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Passionflower
How to Brew:
Let the gentle aromas and flavours envelop you
100% Australian grown ingredients
Shui Xian Finest Oolong Tea full bodied black tea PassionflowerA traditional drinking tea, the Shui Xian Oolong can be enjoyed by connoisseurs and newcomers alike. Holding all the traditional savoury elegance of Oolong, the Shui Xian is spicy, sweet and floral. How to Brew Boil fresh water to 80c. Add 1 level tsp for a cup, or a heaped tsp for a pot. Infusion time: 3 5 min. Remove leaves from water to ensure infusion remains smooth not bitter. Re infuse up to 3 times. Ingredients Oolong tea (camellia sinensis).
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