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More than 160 acres of Saint-Aubin’s vineyards are classified as Premier Cru
The location of the vineyards at outstanding “terroir” contributes to the quality of the grapes and their unique winemaking potential
Reposado rests for a minimum of four months in Select French Oak and Cognac barrels handcrafted with French Limousin Oak
mineral- and spice-accented finish that echoes the cherry and olive notes
Peter Michael Les Pavots - 2018 (750ml) Hokkaido More than 160 acres of
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