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Vinification: Direct press
though 20 mg per liter may be added at bottling
Many vintages were vinified entirely without added sulfites between 2006 and 2016
meaning something like “fellow colleague” or also “membership”
Cos "Rami Bianco" Type_Red Vinification: Direct pressGrapes: Insolia + Grecanico Region: Sicily, Italy Vintage: 2024 Viticulture: Biodynamic Soils: Limestone + Silica Vinification: Fermented and macerated on the skins in concrete vats for 8 10 days before pressing. Aging: 1 year in concrete Fining or Filtering: None Sulfur: None Notes from the Importer: Giusto Occhipinti of COS is a benchmark producer in the Vittoria appellation of Sicily, and certainly one of the most important, influential, producers
US$ 24.95
US$ 119.50
US$ 259.98
