Kenbishi Mizuho Yamahai Junmai Sake 720ml Female Winemaker and with all things in

and with all things in balance

complete finish that suggests this has great aging potential

with strong tug of loam and a singed cedar note that melds nicely through the finish

Wine Spectator: Wine Spectator: "Airy and well-spiced flavors of cream

Kenbishi Mizuho Yamahai Junmai Sake 720ml Female Winemaker and with all things inKenbishi Mizuho Sake is produced using the classic style using the amahai method and wild yeast. 2 and 8 year old blends of the best sake rice Yamadanishiki are combined and then tank aged. The resulting sake has a distinctive golden colour with aromas of nuts, honey, and malt. A medium to full bodied texture on the palate with a smooth and mouth coating warmth to the finish.