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he worked together with winegrowers such as Raphael Monnier and Stephane Tissot to learn
Silvio and his wife Catalina decided to stay on after his mother’s death
massive doses of sulfur
after being harvested and selected by hand
Ganevat Cotes du Jura "Cuvee Marguerite" Mag Chardonnay he worked together with winegrowersChardonnay Planted in 1902 2018 vintage Whole cluster fermentation lancienne No racking of the must All whites go through malolactic fermentation No sulfur dioxide added during vinification, only a touch at bottling Aged in demi muids of 300 L and 400 L, as well as 228 L barrels Bottled in the summer, two years after the harvest
