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Truly dry—with no added sugar—it is made with herbs sourced from the Pyrenees mountains and citrus of the Mediterranean
cheese shops
There is a density and gravity to this vintage and this wine that will reward 3-5 years of patience and I think the real payoff will come in 10-15 years
with spicy boysenberry aromas
Stags' Leap Petite Sirah - 1982 (750ml) Laclavere cellar Truly dry—with no added sugar—it
US$ 768.93
US$ 287.80
US$ 635.05
US$ 52.72
