Pay in 4 interest-free payments of $9.65 Learn more
Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
or as an elegant appetizer with sauce
Whether classic
Preparation – Remove skin & portion
Whether at your next barbecue
Lammbrust Weight:1 piece - (approx. 1800 - 2000 grams) or as an elegant appetizerBuy Lamb Breast Robust Lamb Meat for Roasting, Stews & BBQ The Lamb Breast also known as Lamb Belly or Flank is a particularly flavorful cut from the Austrian Pasture Lamb. Due to its high fat and connective tissue content, it develops an intense, juicy aroma when slow cooked ideal for Braising Dishes, stuffed roasts, or as a highlight at the BBQ. Benefits of Lamb Breast at a Glance Full flavor thanks to fine fat marbling & slow braising Ideal for
