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Perfect for gourmets who appreciate regional fish specialties
let it thaw on the plate
It adds a vibrant
Our roast beef is aged on the bone for at least 21 days
Happy Foie, Ente Variants:130 g Perfect for gourmets who appreciateDiscover the fine Happy Foie from organic ducks, which impresses with its delicate taste and offers an excellent alternative to classic foie gras. Whether as a fine spread, a sophisticated starter or as a topping for special dishes this liver always provides a culinary highlight.
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