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ripe Grenache grapes that are harvested in October and ripened partly in cellars and partly outside in full sun
which is enhanced by bright acids and a chalky
tangerine zest and dried thyme echo on the mouthwatering finish
Falstaff 94 points: Light green-yellow
2005 Noval Colheita Port Quinta do Noval ripe Grenache grapes that areWine Spectator 93, A juicy and energetic tawny, featuring a live wire of acidity running through the middle of a mix of singed peanut and hazelnut, dried cherry and raspberry and red licorice notes. Offers a long, focused finish. Touriga Nacional, Touriga Franca, Tinta Co, Souso and Tinta Roriz. Drink now. 223 cases made.
