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The availability of this wild sheep is quite small
wilder taste
chef Kjell Nymark:
The wild duck is not very large and the wild duck breasts are 50 - 125 g
abborre Select weight (g):275 The availability of this wildOur fine perch is fished with nets in the Baltic Sea along the Swedish coast or land and sold in skinless fillets. When cooked, the perch has white, firm meat and is one of our most popular food fish. Like our wild caught zander, it can be prepared in a variety of ways. The perch is also rich in minerals, omega 3, B and D vitamins. Perch is delicious when fried in butter, with or without breading. Fry on medium heat until the meat has a solid white
