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Aging : drink “on the fruit” up to 3-4 years
It is now demonstrating that it should age well for a decade or more
with good freshness and balance
Winemaking: The grapes are harvested at night to preserve their freshness
2023 Gigondas Classique Vieilles Vignes Saint Damien Bio Aging : drink “on theTERROIR: Quaternary stony soil and torrential deposits. Plots of the Gigondas appellation located on the low terraces. GRAPE VARIETIES: Grenache 80%, Mourvdre 20%. AGE OF THE VINES: Average age of 40 years, Grenache (1964) Mourvedre (1977). VINIFICATION: Blend during maceration and 5 weeks of maceration in concrete tanks. AGEING: Aged for 12 months in oak barrels. Bottled without fining or filtration.
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