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100% Fermentation without fibersDESTILACIÓN: 2x distilledESTILO DE DESTILACIÓN: Stainless Steel Pot
Agave: Rhodacantha/Angustifolia
La Manzanilla de La Paz
Open-air fermentation
Amatiteña Extra Añejo Arette 100% Fermentation without fibersDESTILACIÓN: 2xDETALLES DE PRODUCCIN NOM: 1477, TIPO DE AGAVE: Tequilana Weber, REGIN DE AGAVE: Jalisco (Tequila Valley), Single Estate, REGIN: Jalisco (Los Valles), COCINANDO: Steel Oven (Direct Flame), EXTRACCIN: Tahona, FUENTE DE AGUA: Deep well water, FERMENTACIN: Wood tanks pipones, 100% agave, Open air fermentation, Spontaneous fermentation, Fermentation with fibers, DESTILACIN: 2x distilled, ESTILO DE DESTILACIN: Copper Pot, MADURACIN: American White Oak
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